Lanzhou lily bulb
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Lanzhou lily bulb:
the only sweet lily variety in China that can be eaten raw. When fresh, it’s crisp, sweet, and free of any astringent taste; when cooked, it turns tender with a smooth, creamy sweetness. Suitable for fresh consumption, cooking, and dessert-making.(from our cooperated plantingbase)
product type: fresh lily bulb with vacummn package, dried lily bulb and others
harvest season: september~octumber
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Product description
Lanzhou lily bulb:
the only sweet lily variety in China that can be eaten raw. When fresh, it’s crisp, sweet, and free of any astringent taste; when cooked, it turns tender with a smooth, creamy sweetness. Suitable for fresh consumption, cooking, and dessert-making.(from our cooperated plantingbase)
product type: fresh lily bulb with vacummn package, dried lily bulb and others
harvest season: september~octumber
the only sweet lily variety in China that can be eaten raw. When fresh, it’s crisp, sweet, and free of any astringent taste; when cooked, it turns tender with a smooth, creamy sweetness. Suitable for fresh consumption, cooking, and dessert-making.(from our cooperated plantingbase)
product type: fresh lily bulb with vacummn package, dried lily bulb and others
harvest season: september~octumber
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